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Namaskara Kitchen prepares homemade Indian dishes, creating memorable meals for your dining table or

Indian-themed party. Join us on a journey that pays tribute to the finest local produce and our culinary approach to pursuing traditional Indian recipes with a modern twist.

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Our home kitchen is at the corner of Wolfe and Victoria Street in Wynberg, Cape Town, which the residents affectionately call Chelsea Village. It is a stroll away from Maynardville Park and the Four & Twenty Café. 

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​Please note that we do not offer full-service catering or deliveries.

Lamb Vindaloo
Image by charlesdeluvio

The Art of Hosting

​Indian food lends itself to sharing at the table and brings people together. So, if you are planning an Indian-themed party, the food is something that everyone will look forward to. 

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Planning is key, so gather information from your guests before the party.​ 

  • Number of guests and dietary restrictions (gluten-free, dairy-free, allergies)

  • Would your non-vegetarian guests prefer chicken, lamb or seafood, vegetarian's preference?

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Flavours From Far,  Local Freshness

We believe that every pot tells a story. It is a celebration of flavours brought to life with fresh produce from our local farmers, the finest spices, and recipes made with vision and passion.

Chicken Korma
Palak Paneer_edited_edited.jpg

We love to be creative.
Contact us to start planning your next event.

The Pot Discount

We constantly strive for a holistic approach to catering, avoiding the bells and whistles of full-service catering and its associated costs. 

The cornerstone of what we do is preparing a memorable home-style meal

with local and quality ingredients whilst reducing our plastic footprint. 

 

Think about it: why not eliminate the clutter and decanting of catering containers and go with a fuss-free, heat-and-serve buffet station with your best pots or fancy dishes?

 

We welcome clients to drop their pots or server dishes the day before or when convenient, and we will provide a discount on the value of the catering containers spared. 

Setting up a Buffet Station

NAMASKARAKitchen

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